Spago by Wolfgang Puck Menu (Update 2025)

Spago by Wolfgang Puck is a trendy, upscale restaurant located in Las Vegas, offering New American and Italian cuisine. The menu features a variety of dishes, from fresh oysters to house-made pastas and garden-inspired dishes like wood oven-roasted baby carrots. Customers have praised the ambiance and excellent service, with some recommending outdoor seating for a unique dining experience. Highlights include the signature Smoked Salmon Pizza, flavorful Filet Mignon, and the indulgent lemon spiked dessert. The restaurant also offers a full bar, happy hour, and private dining options. Overall, Spago by Wolfgang Puck provides a sophisticated dining experience with a great view and delicious food. It is an ideal spot for a special occasion or a memorable night out.

Beginnings And Salads

Half Dozen Oysters Three East And West Coast

Pink peppercorn and apple mignonette.

$26.00

Poached Gulf Shrimp Cocktail Salad

Salsa verde aioli, cocktail sauce and horseradish.

$24.00

Chilled Maine Lobster And Gulf Shrimp Cocktail

Lemon-herb aioli and horseradish.

$46.00

Kaluga Caviar

1 oz. creme fraiche and lemon-herb blinis.

$135.00

Iced And Chilled

House Made Pastas

Parsnip Agnolotti

Hazelnut, thyme and pecorino Romano.

$27.00

House Made Campanella

Slow-braised pork ragout, ricotta salata and rosemary.

$38.00

Farmers Market Vegetable Ragout

Asparagus veloute and ligurian olive oil.

$31.00

Crispy Skin Branzino

Saffron yuzu broth, sea grass, charred leeks and fingerling potatoes.

$44.00

Land And Sea

From the Garden

Wood Oven Roasted Baby Carrots

Bourbon brown sugar pecan butter and sumac yogurt.

$11.00

Anson Mills Grits

Wild mushroom ragout and Parmigiano-Reggiano.

$15.00